At Osan Korean & Sushi, the menu presents a delightful fusion of Korean and Japanese flavors, offering a variety of appetizers that perfectly set the stage for a memorable dining experience. Starting with the Edamame, these perfectly salted, lightly steamed soybean pods are a simple yet addictive way to warm up your taste buds. Next up is the Seaweed Salad, a refreshing and flavorful dish featuring tender strands of seaweed tossed in a savory, tangy dressing that balances the umami with a touch of sweetness.
For those seeking something more substantial, the Japanese Egg Rolls bring a crispy golden exterior that encases a deliciously smooth filling—crunchy, savory, and utterly satisfying. Then, the Gyoza Pork Dumplings steal the show, with their perfectly pan-fried crispy edges and tender pork filling, offering a comforting taste of Japan in every bite. If you’re in the mood for something with a bit of a kick, the Yakimandu (Japanese-style fried dumplings) are a great choice, providing a crispy crunch paired with a savory and slightly spicy flavor profile.
Each of these appetizers serves as a perfect introduction to the rest of the menu, and their combination of textures and flavors offers something for every palate. Whether you’re a fan of delicate seaweed salads or crave the rich, satisfying bite of dumplings, Osan Korean & Sushi delivers a memorable start to your meal.